How To Make Indian Style Pizza At Home ?
INGREDIENTS
Pizza Dough: Makes enough dough for two 10-12 inch pizzas
- 1 1/2 cups (355 ml) warm water (105°F-115°F)
- 1 package (2 1/4 teaspoons) of active dry yeast
- 3 3/4 cups (490 g) bread flour
- 2 Tbsp olive oil (omit if cooking pizza in a wood-fired pizza oven)
- 2 teaspoons salt
- 1 teaspoon sugar
Pizza Ingredients
- Olive oil
- Cornmeal (to help slide the pizza onto the pizza stone)
- Tomato Sauce
- Firm mozzarella cheese, grated
- Fresh soft mozzarella cheese, separated into small clumps
- cheese, grated
- Parmesan cheese, grated
- Feta cheese, crumbled
- Mushrooms, very thinly sliced if raw,
- Bell peppers, stems and seeds removed, very thinly sliced
- Italian sausage, cooked ahead and crumbled
- Chopped fresh basil
- Baby arugula, tossed in a little olive oil, added as pizza comes out of the oven
- Pesto
- Pepperoni, thinly sliced
- Onions, thinly sliced raw or caramelized
- Ham, thinly sliced
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